About this program
Culinary Management
Start an exciting career that could take you across the globe. Work in a world-class resort or on a cruise ship, or go into business for yourself - the possibilities are limitless. You will be trained by highly skilled professors and chefs de cuisine, and will gain the culinary skills and management techniques necessary to make you highly sought-after in your field. Modern culinary skills and techniques will be practiced in a real-world setting, including liquid nitrogen applications, buffet work, pastry arts and restaurant food production; you will even learn the elegant art of ice carving.
Admission requirements
For more information about admission requirements, please visit the university website.
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Learn moreQualification
Diploma
About this institute
From the time Canadore College opened its doors in 1967, we’ve taken pride in creating the best possible environment for learning and is the college of choice for students from across the province and around the world. Our focus is on...
