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Bachelor in Culinary Arts

Centre de Formation Alain Ducasse
3 years
Full time
Bachelor's degree
Scholarships available
02 September 2019
Application deadline: 15 July 2019

Program description

Program description

Bachelor Program in Culinary Arts

With this bachelor program in culinary arts, you can choose an educational path of excellence to become a culinary specialist. In three years, you'll acquire all the culinary know-how and management competencies necessary to succeed as a chef, a manager in the international restaurant industry, or to open your own establishment.

The first year of study forms the basis of your culinary skills and knowledge. During the second year, courses are focused on the various themes relevant to the food service industry and the fundamentals of management. Both the first and second years include internships, and in the final year your new knowledge and skills will be put to the test in a reflective and creative project. 

Admission requirements

Applicants will need to:

  • Hold a French general or technology baccalaureate, or equivalent.
  • Be aged 18 years or over at the beginning of the first internship.
  • Pass the entrance examination.

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About school

Centre de Formation Alain Ducasse

Launch your culinary career with world-renowned culinary arts training from Centre de Formation Alain Ducasse (CFAD) in Paris.  Part of Ducasse Education - the leading global organization of professional and pre-professional culinary and pastry arts schools - CFAD offers bachelor degrees and diploma...

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Contact info

Centre de Formation Alain Ducasse

41 rue de l'Abbé Ruellan
95100 Argenteuil

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