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Baking and Pastry Arts

Edmonds College
Program overview
2 years
Associate's degree
Scholarships available
English
Start dates
Lynnwood
January 2021

Lynnwood
Fall

Lynnwood
Spring

Lynnwood
Summer

Program description

Baking and Pastry Arts

Located just north of Seattle, the Baking and Pastry Arts program at Edmonds College prepares students for a career in the baking industry. Students can choose to earn a one-year Baking Certificate or a two-year Associate of Technical Arts (ATA) Baking Degree. Students will learn important foundational skills, such as entremet, specialty cakes, plated desserts, tarts, petit fours, French pastries, artisan breads, and viennoiserie. In addition to fulfilling the role of purchaser, bakery manager and sous chef, degree students will also create chocolates, confectionery, a wedding cake and an edible showpiece.

Find out more about Baking and Pastry Arts by filling in your details and the school will contact you.

Program content

  • Culinary Arts Orientation
  • Principles of Cooking
  • Beginning Baking Theory
  • Procurement
  • Introduction to Catering
  • Mobile Food Fundamentals
  • Beginning Baking
  • Cost Analysis
  • Purchasing/R and S
  • Intermediate Baking
  • Quantity Cooking Lab I
  • Food Preparation
  • Advanced Baking
  • Pantry Preparation I
  • Pantry II
  • Food Server I
  • Food Server II
  • Food Server III
  • Quantity Cooking Lab II
  • Special Topics: Culinary Arts
  • Mobile Food Expediter
  • Mobile Pantry Cook
  • Mobile Prep Cook
  • Stocks, Soups, and Sauces I
  • Stocks, Soups, and Sauces II
  • Hot and Cold Sandwich Preparation
  • Individual Project in Culinary Arts
  • Advanced Baking Theory
  • Restaurant Operations
  • Food Service Nutrition
  • Food Service Sanitation
  • Sustainable Food Service
  • Introduction to Hospitality Beverages
  • Supervision
  • Food Preparation Lead
  • Saute
  • Saute Lead
  • Mobile Line Cook
  • Special Topics: Culinary Arts
  • Bread Production
  • Pastry and Dessert Preparation
  • Specialty Baking
  • Pastry Chef
  • Maitre d'
  • Sous Chef I
  • Sous Chef II
  • Sous Chef III
  • Work Experience Seminar
  • Supervised Work Experience
  • Individual Project in Culinary Arts

Scholarships & funding

Several scholarship options are available. Please check the website for more information.

Qualification

Associate in Applied Science - Transfer

  • Culinary Arts - Associate in Applied Science-T Degree Transfer to Bachelor of Applied Science in Hospitality Management at South Seattle College
  • Culinary Arts - Associate in Applied Science-T Degree Transfer to Bachelor of Applied Science in Information Technology and Administrative Management at Central Washington University
  • Culinary Arts - Baking - Associate in Applied Science-T Degree Transfer to Bachelor of Applied Science in Information Technology and Administrative Management at Central Washington University

Associate of Technical Arts

  • Culinary Arts - Associate of Technical Arts Degree
  • Culinary Arts - Baking Associate of Technical Arts Degree

Certificate

  • Culinary Arts - Advanced Commercial Cooking Certificate
  • Culinary Arts - Baking Certificate
  • Culinary Arts - Basic Catering Certificate
  • Culinary Arts - Basic Commercial Cooking Certificate
  • Culinary Arts - Mobile Food Cooking Certificate
  • Culinary Arts - Mobile Food Entrepreneur Certificate

Career opportunities

  • Bakers
  • Chefs and Head Cooks
  • Food Preparation Workers

Request info

Want to know more about this program, Baking and Pastry Arts? Fill out the following form and include any questions you have. This information will be sent directly to the school, and a representative will respond to your enquiry.

About this institute

Edmonds College logo

Edmonds College

Edmonds College offers two-year university transfer degrees, English as a Second Language (ESL), professional degree certificates and a Washington State High School diploma. Our beautiful park-like campus is located 30 minutes north of the innovative and bustling city of Seattle...


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Contact info

Edmonds College

20000 68th Ave. W
98036 Lynnwood Washington
United States of America

 Show phone number
edcc.edu

Request Information

Want to know more about Baking and Pastry Arts? Fill out the following form and we'll pass your details on to a representative from the school, who will respond to your enquiry.

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