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Advanced Professional Program in Cuisine

Ferrandi Paris
Program overview
Length: 8 weeks
Education level: Diploma / Certificate
Institute: Ferrandi Paris
Start dates
Paris
February 2019  (English)
April 2019  (English)
February 2020  (English)
April 2020  (English)
February 2021  (English)
April 2021  (English)

Program description

Program description

Advanced Professional Program in Cuisine

"This program is designed for people with experience, either few years working in kitchen, professionals that wants to learn new techniques, or previous students that have followed our Intensive programs. This Advanced program will beabout Creativity, plating and Art de la Table. It will be taught by known Chefs.

Admission requirements

At least 2-3 years work experiences in a professional kitchen. Recommendations letters from chefs.

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About school

Ferrandi Paris

FERRANDI PARIS : A TASTE FOR EXCELLENCE

Founded in 1920, FERRANDI Paris offers a unique range of courses that prepare students for careers in gastronomy and hospitality management. The school of excellence and know-how. Recognised for its innovative approach and the quality of its teaching staff, every...


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Contact info

Ferrandi Paris

28 rue de l'Abbé Grégoire
75006 Paris
france

Request Information

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