International Bachelor in Business Administration (In Campus)

Year 1 & Year 2

Ferrieres Preparatory Cycle

• A common core curriculum (semesters 1, 2, 3, 4) which allows students to gain an understanding of all the different hospitality disciplines.
• It allows students to progress into efficient and operational individuals, able to put into practice the fundamental techniques and behaviours inherent to the Luxury industry.
• Professionals across the globe often emphasise the relevance of this programme, through which students obtain internships in the most distinguished institutions following their second year of studies, both in France and overseas.

3rd year

Study abroad

This international cycle is divided into 2 parts:

One semester in Ferrieres Campus in Barcelona followed by a semester of study abroad under one of these categories: academic, at one of our partners' campuses, linguistic, to improve your proficiency in a foreign language, and experiential, by carrying out a professional internship.

Semester 5: Ferrieres Campus in Barcelona

Semester 6: Study or Internship abroad

4th year

Work & Study

Ferrieres provides its students with the possibility of taking a Work & Study employment contract during this specialisation year. This scheme combines classroom learning and employment at one of the school's partners, which assists them in fully financing their 2 semesters of studies.

Semester 7: Choice of concentration

Semester 8 : Project management, in accordance with the chosen concentration

Concentrations:

1. Hospitality “Luxury & Lifestyle”
2. Food services, “Culinary Arts, Services & Sommellerie”
3. Events, “Design & Operations”
4. Revenue Management, “Operations & Distribution”
5. Hospitality, “Talents & Development”
6. Cross-channel Marketing, “Luxury & Retail”
7. Digital Marketing, “Hospitality & Innovation” - double degree with 89, the digital school