Develop your palate
Adelaide is one of the great wine capitals of the world with over 200 cellar doors within an hour of the CBD. Our winemakers are innovators and cultural leaders within a sector helping drive the nation’s economy. In fact, 70 percent of Australian wine research happens at the University of Adelaide’s Waite campus.
Our viticulture and oenology postgraduate degrees have an international reputation for excellence.
What will you do?
- Study at the largest agricultural teaching and research precinct in the Southern Hemisphere.
- Learn from over 150 researchers and partners in grape and wine science.
- Make wine in our state-of-the-art Hickinbotham Roseworthy Wine Science Laboratory.
- Build hands-on scientific and technological skills in our vineyards and winery.
Where could it take you?
This program may meet your professional development needs by itself or act as a first step towards the Master of Viticulture and Oenology. Our graduates go on to all sorts of rewarding careers within the wine industry. You could work as a lab technician or manage a vineyard. You might develop innovative approaches to the winemaking process. Perhaps you’ll delight customers in a cellar door or marketing role.
Does this course require proof of English proficiency?
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About this institute
The University of Adelaide is a world-class institution centred on: discovering new knowledge pursuing innovation preparing the educated leaders of tomorrow who are independent, creative thinkers with an international perspective. Since its establishment in 1874, studying at the University of...
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