Hospitality and Tourism Management: Bachelor's

University of Tennessee, Knoxville
Program overview
For more information about duration,please visit the university website.
Bachelor's degree
Scholarships available

Start dates


About this program

Hospitality and Tourism Management: Bachelor's

The hospitality and tourism management major prepares you for work in entry, mid-level, and upper-level management positions at a hotel, resort, restaurant, meeting- or event-planning company, convention center, or country club.

Your job could be anywhere in the world, as these companies are in virtually every city and vacation area. You could start in a wide variety of positions, including front office, culinary, marketing, sales, or meeting services. Later you may move to human resources or food and beverage management. Perhaps you will be a club manager, help run a resort complex, or oversee multiple hotels or restaurants as part of a management company. You have many career and professional options in this major that can provide good starting salaries and rapid advancement.

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Program content

  • Foodservice Operations Management
  • Hotel Operation
  • Tourism Management
  • Developing a Diverse Service Workforce
  • Marketing for Hospitality and Tourism
  • Conventions and Meetings: Pursuit and Attainment
  • Advanced Lodging Management

Scholarships & funding

Several scholarship options are available. Please check the university website for more information.


The Tuition fees are:

  • In-State Total - $13,244
  • Out-of-State Total - $31,664


Consumer service management degree programs promote experiential learning through industry-related work experience and internships, study tours, and exchange programs. Students are required to complete 300 hours of postsecondary work experience in their chosen fields before requesting progression into the program during the junior year. A professional experience is required for all majors. Typically undertaken during the summer after the junior year, this rotational internship should give students an overview of an organization’s approach to operations management.

The second professional or managerial experience, ideally taken during a student’s final semester, is required for hotel, restaurant, and tourism majors and is optional for retail majors. This internship should build upon the professional experience and can be fulfilled through a company’s management training program.

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About this institute

University of Tennessee, Knoxville

You belong at the University of Tennessee, Knoxville. The University of Tennessee is a place to learn and a place to grow. Join our community of students from 100+ countries! Follow your passion - Choose from over 360 undergraduate degree...

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Why study at University of Tennessee, Knoxville

  • Follow your passion - Choose from over 360 undergraduate degree options.
  • Find your community - Make friends and memories through on-campus events, more than 400 student organizations, 40 fraternities & sororities, and 35 club sports.
  • Be supported - With a 17:1 student to faculty ratio, faculty support students to engage in research and creative endeavors.
  • Learn with the best - Ranked 46th among all public universities and 103rd nationally, according to the 2022 U.S. News and World Report.

Contact info

University of Tennessee, Knoxville

320 Student Services Building
37996 Knoxville TN
United States of America (USA)

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