About this program
Not Applicable
Admission requirements
For more information about admission requirements, please visit the university website.
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Korean Cuisine
Are you a chef or cook looking to expand your culinary repertoire? Join us for this special Korean Cuisine course. Emphasis is placed on ingredients, cooking techniques, food history and cultural influences. Apply these new techniques to prepare over 50 Korean dishes. The classes will be in-depth and fast-paced with demos resulting in delicious food to eat every week.
About this institute
Vancouver Community College
Since 1965, Vancouver Community College (VCC) has built up the thousands of tradespeople, artisans and professionals who make the city what it is today. Located in the heart of the city of Vancouver, Vancouver Community College is the first and...
