Culinary Arts Bridging to Bachelor of Hospitality Management
Vancouver Island University
About this program
Culinary Arts Bridging to Hospitality Management (BA)
Graduates of a recognized Culinary Arts diploma are eligible to apply for entrance into VIU's Bachelor of Hospitality Management degree. Combining a degree with a Culinary Arts diploma and a cook's (TQ or Trade qualification) Red Seal credential enhances the degree graduate's career opportunities. The degree graduate will have enhanced career opportunities in the food and beverage industry, including Executive Chef, Food and Beverage senior management and regional and global positions in the accommodation sector.
Admission requirements
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Learn moreQualification
Bachelor; University Transfer
About this institute
Known as a centre of excellence for teaching, applied research and learning, Vancouver Island University (VIU), a public post-secondary institution, is producing quality graduates that are in demand by employers across the country and around the world. With roots that date...
